Can Health Clubs Achieve Renewed Growth ? Yes - By Applying New Disciplines

I get to hear from a lot of leaders in the fitness industry and as a result I learn a lot. As we know, the health club industry saw tremendous growth for a number of years that slowed significantly as the result of the rapid surge in competition and a slowing economy. Now, with the economy rebounding what should we learn from the past as we proceed to the future ? This is a timely question and I have a view - the health club industry needs to approach new opportunities with new disciplines.


Its time to rethink how we approach new business development in general as opposed to just picking up where we left off during the last boom.  Here's how. Professor Rita McGrath, in the clip below, outlines key disciplines essential to what she terms discovery driven growth. Central to her message is that leaders and managers should recognize the higher level of uncertainty that exists in business today and adapt their growth process accordingly. Rita is right, and the health club industry should heed her warning. As Rita explains, companies must apply new approaches. Could this be relevant for club operators ? I think so and her views are timely.

Watch the video below, share your thoughts and tell me Bryan O'Rourke: how can the health club industry best achieve new growth? Do you think Rita McGrath is correct ? Is the barrier to growth in the heallth club business more a function of how we approach growth as anything else ? Must health clubs change their assumptions about club operations, the marketplace and growth strategies to achieve better results and how ? I am looking forward to hearing your thoughts.

How Does The Fitness Industry Change Its Mindset ?

The facts are that while the fitness and wellness industry has grown over the past quarter century, obesity and health quality in the developed world have not improved.  Many argue they've gotten worse. The fitness industry still serves about 15% of the adult population while failing to broaden its appeal to the not yet fit. Something is broken because things have not improved and I fear the industry is failing to reach its promise and as a result, things need to change - but how ?

Innovation; as Vijay Govindarajan, Professor at the Tucks School of Business at Dartmouth and co-author of 10 Rules for Strategic Innovators , is about 2 major things. First, leaders must accept things ARE changing and figure out how to adapt accordingly. Second, leaders must understand change is NOT a technical problem its a MINDSET problem. Therefore to enable a business or even an industry to adapt one must introduce NEW mindsets.

In the fitness industry this means having the courage to bring in fresh voices from outside the industry. It also requires new performance measures, the embracement of collaboration, and developing a culture that tolerates or even rewards failure.

What do you think ? Contact me Bryan O'Rourke and share your views. How can the fitness industry change its mindset ? Is there a reluctance to bring in new voices ? Do you think the fitness and wellness industry should change its thinking if it is going to truly have a real impact on the quality of more people's lives ? Do you believe intiatives like the Weekly Fitness Challenge reflect new ways of doing things that can make a difference ? Let me hear your views !


Mike McSweeney - Fitness Legend And Difference Maker

Heading back to the U.S. today from China but not before getting to visit with one of the world's great ambassadors of fitness - Michael McSweeney. My partner Robert Dyer, and I have gotten to know Michael over the past few years in our work with Les Mills, which we distribute through Fitmarc in 12 states in the south central U.S.

Michael was an early creator of the BODYPUMP program, he also helped to create RPM and BODYATTACK, among many other accomplishments. The man was behind training and inspiring tens of thousands of people who now spread a fitness and healthy living philosophy around the world. More than that Michael is a great person. He, his wife Mary and two sons live in Hong Kong and he remains active in the health and fitness community. Follow Michael McSweeney on twitter if you can.

The health and fitness industry is made up of many people like Mike McSweeney, although not all of them as accomplished. They made and make a difference in so many people's lives. This leads me to a question.

If you are in the health and fitness business who was your Michael McSweeney ? Contact me, Bryan O'Rourke, and share your story. Who inspired you and made a difference in your career in health and fitness or in your regime to become healthier ? Let me know and thanks Michael for taking time out to say hello.

PS: I want thank Michael Bruno who contacted Carlo from Isola and insisted McSweeney and I visit him for dinner. Isola is the best Italian restaurant in all of Hong Kong. Thanks again Michael Bruno - Carlo Speranza was terrific and the great fresh Italian food at Isola's in Hong Kong was outstanding !

Michael Bruno - The Man Behind Star Trac's Future

It was a pleasant evening in Chicago at Club Industry last year when an associate asked me to join him for dinner; he wanted to introduce me to someone. At the time I wasn’t certain who I’d be meeting but it turned out to be Michael Bruno, the recent acquirer of Star Trac and as I later discovered a legend in the fitness industry.

Early in my career I worked for Al Copeland, the Popeye’s Famous Fried Chicken founder and entrepreneur. He was a self-made, charming, street smart visionary. I had not met many like him before or after my nine year run as one of his key executives, that is until that night in October over dinner at Club Industry. Certain things about Michael reminded me of Al.

“You need to come see my factory in Xiamen”, Michael said to me, after explaining his thinking behind the Star Trac acquisition. I thought it a kind offer, one that some people might extend out of courtesy but not seriously. However, Michael Bruno isn’t “some people”. Months later, after learning of my plans to speak to his business development team, I got an email; “Bryan, I’ll be heading to Xiamen following the Star Trac meeting. Why don’t you tag along ?” True to his word he invited me to China to see his factory, and so in my quest to understand more about the global fitness business, I made the travel arrangements. Little did I know what I would find.

Michael's Company Land America

“Bryan, why don’t you get over to the hotel and clean up?”, Michael asked me after landing in Xiamen following eighteen hours in the air with a quick connection through Hong Kong. “I’m heading to the factory. Call me when your ready and I’ll have you picked up.” 

One thing I can say, having spent time with many accomplished business people, is that Michael is one of the most gracious. He proudly tells of his annual company party held at a stadium in Xiamen where thousands of his employees and their families celebrate each year. Michael calls it his birthday party. But today there wasn’t a party, his focus was getting to his factory, a huge nearly million square foot operation that he built from scratch.

I took Michael’s advice and after a shower met him at his offices where he was deeply engaged with his managers and engineers. He was working on innovation for his Star Trac line of cardio and strength equipment and the mantra, which I heard over and over again during my time with he and his team, was “quality”.

In the deepest and best sense Michael is old school.He believes quality in the long run is the greatest competitive advantage. I recall reading a quote from Power Plate International CEO Gregg Hammann in a Club Industry release. Hammann was the CEO of Nautilus in 2007 when he helped persuade the Nautilus board of directors to buy Land America for $72 million. That deal was terminated after Hammann left Nautilus, and Sherborne Investors took control of the Nautilus board. Here is what Greg shared with CBI:

“Michael's highly intelligent. He was always a guy that you could have very direct and frank conversations with. Michael doesn't pull punches with people. He's a man of high integrity. He does the right thing for the customer. The more he's involved in the fitness industry, the better it is for all of us. He's a not a public relations CEO. What you're going to see is him do the right thing for the business, the right thing for the industry, the right thing for customers.”

Greg was right and interestingly in January, my friend Stuart Goldman wrote an article, “Nautilus Commercial Buyer Remains A Mystery To The Fitness Industry”. Indeed Michael and his companies were not known to many, except those in the highest posts of the global fitness equipment business.

Few people make lasting impressions on me but as I followed him along on the factory floor I recalled my days with my former boss Al Copeland. Michael knew the names of many of the 1,400 workers in the plant, who greeted him with affection. It became apparent that the man has a deep understanding of all aspects of manufacturing as he personally inspected equipment and queried his team on various procedures and process improvements. The factory employs 90 engineers and applies state of the art manufacturing equipment and practices: from automated robotic welders to intense quality systems (the facility is ISO, ETL, CE, ECI and FDA certified). Strength equipment, treadmills, aircraft components and medical equipment devices, Land America builds them all and has got to be one of the finest manufacturing companies in the world. You have to see it to believe it. Now I knew why he was so proud and now I think I understand what Greg Hammann was talking about.

Like most successful entrepreneurs, Michael knows what he’s doing and it comes from well over twenty years experience. He had a string of business relationships that involved producing for many well known brands - he just didn’t own the brands himself. He was and remains a major manufacturer for Nautilus among others and has been courted by several well known fitness equipment suppliers at one point or another. He more boldly and strategically entered the fitness business by acquiring the StairMaster and Schwinn brands from Nautilus Inc. earlier in 2010. His more recent acquisition of Star Trac was another aggressive move, as Michael had increasingly and strategically upgraded the innovative capabilities of his team over the years, providing him with a unique global position to achieve vertical integration. The hard work seems poised to pay off. Now not only does Michael Bruno make the product, he owns the brands as well.

Star Trac

When you spend time with a person like Michael, one raised as the son of a police chief in Youngstown, Ohio, whose first job was in the concrete business and ultimately made his way to live in China for over twenty years building a huge company from scratch, you might hear a good story or two. So when we visited about his acquisition of Star Trac Michael asked me, “Have I told you about the fortune cookie?” Apparently, when evaluating the Star Trac opportunity, Michael reached out to speak with Jim Doody, Star Trac’s former CEO and owner. He arranged to meet Jim in San Francisco to discuss a potential transaction. The next day Michael had Dim Sum with his family, whom he took along for the trip. “It was the best Dim Sum I ever had and that's saying something”, Michael said referring to his long history in China. “The funny thing was they brought out these fortune cookies after the meal. Its amazing how good the food was, but ironically there aren’t fortune cookies in China Bryan”, he laughed. Out of his wallet Michael pulled out the fortune, which he keeps laminated to one of his business cards. It said: “The next few days are a lucky time for you. You can take a chance.” With that Michael took the chance and structured the business deal which added another valuable brand, Star Trac, to his portfolio. Indeed, a great story and one of several I was able to hear.

Star Trac has had a bold and progressive past that hit a speed bump in 2010 under its previous leadership. The business had been undercapitalized and was loosing money amid tough economic times.  Michael was one of a few strategic industry players capable of pulling off the deal. Now a lot of work is going into Star Trac’s offering and it is a big focus of the organization. In inspecting the factory and meeting the man who is now behind the business I am thinking that the Star Trac organization has been acquired by someone who can make good on its future. Over dinner in Xiamen one evening watching Michael interact and catch up with his Vice President Luca Tonarini, assistant Leon Chen and friends and associates I felt pretty certain about Star Trac and from what I’ve learned, I’ll pay closer attention to my fortune cookie when I next dine on Chinese.

Please contact me, Bryan O'Rourke, and tell me what you think. I'll be sharing another post on my trip to China later in the week. Thanks for reading and following along !

Nutrition & Our Obese World - The McRib

I don't know about you, but I've had about enough of McDonald's McRib Sandwich commercials - You know the one that shows a young man and a young woman appearing as though they'll be engaging in a lip lock that turns out to be their each biting into this awful sandwich all while hearing Matt White's song "Love". Are you kidding me ?

Having worked for years in the fast food industry while watching rates of obesity soar, when I see the amount of commerical promotion around a product like the McRib, given its ingredients, it makes me sad. Recently a new Harvard study showed that obesity rates will not level off until 2050 and people actually wonder why. Below are the nutritional facts and ingredients for McRib as well as rising obesity rates for the U.S. I didn't even post cancer rates, but I am certain there is some connection between the fumaric acids, fungal protease and ammonium chloride (yes its in there) among other lucious ingredients, in the wonderful McRib. Would so many people "Love" it if they only read the ingredients ?

McRib Nutritional Info: 490 calories, 220 calories from fat, 25 g fat, 8 g saturated fat, 75 mg cholesterol, 1040 mb sodium, 44 g carbohydrates, 2 g fiber, 24 g protein, 11 g sugars.

McRib Ingredients McRib Patty: Boneless pork (Pork, water, salt, dextrose, citric acid, BHA, TBHQ).
McRib Bun: Flour (wheat flour bleached and enriched with thiamine, riboflavin, niacin, iron, folic acid, malted barley flour), water, high fructose corn syrup, yeast, vegetable oil (partially hydrogenated soybean oil, cottonseed oil). Contains 2 percent or less of dextrose, fumaric acid, calcium sulphate, salt, acetic acid, soy flour, monocalcium phosphate, ammonium sulphate, cornstarch, fungal protease, natural culture, ammonium chloride, ascorbic acid, azodicarbomide, mono- and diglycerides, propionic acid, phosphoric acid, corn flour, calcium peroxide, calcium propionate, dicetyl tartaric acid esters of mono- and diglycerides, ethoxylated mono- and diglycerides. McRib Sauce: Water, high fructose corn syrup, tomato paste, distilled vinegar, molasses, natural smoke flavor, modified food starch, salt, sugar, soybean oil, spices, onion*, mustard flour, garlic *, xanthan gum, caramel color, sodium benzoate (preservative), natural flavor (vegetable source), corn oil. *Dehydrated Pickle Slices Cucumbers, water, vinegar, salt, calcium chloride, alum, natural flavorings (vegetable source), polysorbate 80, turmeric (color).

What do you think about rates of obesity and our cultural obsession with food that is so bad for you ? Contact me Bryan O'Rourke and let me know your thoughts.